Capsicum annuum is a vegetable plant that produces ornamental and culinary fruit. Many cultivars are available, including bell peppers, sweet peppers and hot peppers. Capsicum plants are native to tropical areas and cannot survive in cold conditions. They are grown as annuals in most areas of the United States. They may, however, be grown as perennials in tropical regions where temperatures remain between 60 and 85 degrees Fahrenheit year round. Capsicum annuum take a bit of effort to grow, as they must be started from seed. The fruit is ready for harvest after about 120 days.
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