Mung Bean, Vigna Radiata Seed 500 PCS, Green Gram Lvdou

The mung bean, scientific name Vigna radiata, is commonly grown as a sprout. As a member of the of the Fabaceae (legume family) it is closely related to plants such as chick pea and broad beans.The sprouts are rich in bioavailable vitamins, minerals, proteins, amino acids, phytochemicals and energy; such nutrients are vital for human health, and have led to mung beans becoming part of many cuisines. Mung beans can be grown both indoors and out. As well as growing mung beans as sprouts, they can also be planted out in the garden. Late spring, when soils are warm, is the best time for planting as the soil is warm, and beans should be able to be harvested in as little as three months (typically 100 days). Mung bean seeds are usually green or brown, but some tropical varieties are yellow, and they are normally half the diameter of a soybean seed.

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