Prunus x yedoensis, or Yoshino cherry tree, is a tall, graceful tree that puts on a grand show in early spring. Before leaves appear to distract the eye, Yoshino cherry covers itself in a dense coat of delicate, white or pink flowers. Later in the season, small, black, cherries appear. While the fruit is inedible for humans, birds enjoy them. Yoshino cherry is a standout out in any setting as a harbinger of spring, especially in mass plantings. The trees thrive in U.S. Department of Agriculture plant hardiness zones 5 through 8. Yoshino cherry grows 30 to 40 feet tall and has a broad, graceful-looking canopy. Choose a growing site where the tree will have plenty of room to spread its branches. The site should receive full sun for maximum flowering and fruiting, but the tree will tolerate partial shade. The soil should be well-drained, acidic and moist, but not wet. Yoshino cherry grows well in sandy, loamy or clay soils.
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